Oncology Dietitian

Position Overview

The Oncology Dietitian plays a crucial role in supporting patients and their families in achieving optimal nutritional health throughout various stages of oncology treatment, including diagnosis, treatment, remission, and recurrence. The position requires flexibility to address patients’ nutritional needs on the same day as their medical appointments, radiation treatments, or chemotherapy sessions.

Key Responsibilities

• Provide nutritional counseling and support to patients undergoing oncology treatment.
• Assess and monitor patients’ nutritional status and make recommendations based on individual needs.
• Conduct follow-up telephone consultations with patients requiring additional guidance.
• Collaborate with healthcare teams to integrate nutritional care into comprehensive treatment plans.

Qualifications

• Experience in oncology nutrition is required.
• Successfully passed the Commission on Dietetic Registration (CDR) exam.
• Licensed in the State of Tennessee by the Board of Dietitian/Nutritionist Examiners.
• Experience with electronic health records, specifically Epic, is preferred.
• First-time travelers are welcome to apply.

Work Schedule

• Monday – Thursday: 8:00 AM – 4:30 PM
• Friday: 8:00 AM – 12:00 PM
• Total of 36 hours per week.
• Average of 5-7 clinic patients seen per day.
• No call or weekend shifts required.